Life-cycle assessment / field to facility

Find the impact hidden in everyday decisions.

Turn the real details of a farm or food facility into a transparent environmental assessment. It is grounded in ISO 14040/14044 principles and built for action.

Now live · Canada · Ghana · Nigeria
Cultivated fields meeting a food processing facility
Illustrative field record / SK-24

Impact reading

0.28

Lower band
LowerTypicalHigher

The measurement set

One operation. Several environmental pressures.

kg CO₂-eq

Climate

Greenhouse gases across the full life cycle.

Water

Consumption weighted by local scarcity.

m²·yr

Land

Occupation and pressure on soil systems.

PDF·yr

Biodiversity

Potential effects on surrounding species.

How the record becomes evidence

Clear inputs.
Traceable results.

  1. 01

    Record the operation

    Capture crops, materials, energy, water, transport, and management in a guided workspace.

  2. 02

    Trace the life cycle

    The model connects foreground activity with region-aware background data and documented assumptions.

  3. 03

    Read what matters

    Review the score, impact categories, major contributors, and practical next questions.

Made for the people doing the work

A shared record across the food system.

Why we built it

Farmers

See which inputs shape your footprint and keep a record you can compare season to season.

Advisors

Run consistent assessments across the farms you support without losing local context.

Processors

Follow impacts from incoming material through energy, water, packaging, and finished product.

Standards & provenance

Research discipline, translated into a tool people can use.

Developed at McGill University's Sustainable Agrifood Systems Engineering Lab, with a methodology grounded in ISO 14040 and ISO 14044 principles.

ISO14040 / 14044
13impact categories

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